Category: Curry

Murungai Keerai Kollu Kuzhambu Recipe

Get able to bask in a comforting South Indian–type recipe that mixes the goodness of drumstick leaves (Murungai Keerai) and the protein-rich horse gram (Kollu). Hailing from the Tamil Nadu area, this dish presents tangy, earthy, and mildly spicy flavors.

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